Diwali is a festival to be celebrated with family and friends. A feast is essential for any festival. Authentic Indian meal includes some curry dishes. Or it can be said that any elaborate Indian meal is incomplete without curries.
To make your festival more joyful we have assembled a list of most popular Indian curries.
Here is a collection of wonderfully spiced 38 Vegetarian Indian Curry Recipes which you can make for Diwali. This Diwali Curry recipes collection covers recipes from restaurant or dhaba style to homestyle curries.
With this list of curries, you can plan your family’s festive meals ahead of time and enjoy your Diwali fully without worrying about the menu at all.
Here is the list of 38 Vegetarian Indian Curry Recipes:
Amritsari Chole is an authentic Punjabi style chickpea curry that would surely bring a flavor of Amritsar streets right into your home. Perfect with bhature. →
Besan stuffed lauki curry is a gluten-free side dish made by stuffing bottle gourd with the spicy besan mixture and served with a creamy tomato based gravy. →
Kadai Tofu Masala - Creamy Tofu Bell Pepper Curry is a healthy, comfy, and deliciously satisfying curry. This irresistible curry tastes best with naan. →
Dal Bukhara is a very famous Indian recipe. This is a classy creamy Indian Lentil dish, that is similar to Dal Makhani. →
Learn to cook this classic, super easy and flavorful Instant Pot Matar Paneer Recipe cooked in a spicy, rich, and creamy gravy. →
Rajma or Razma Masala, is a popular North India Curry. This melt-in-your-mouth kidney Bean Curry is cooked in a spicy onion tomato gravy. Goes well with rice. →
Jaipuri Aloo Pyaaz Ki Sabzi - Potato Onion Curry is made using fried potatoes and onions simmered in buttery and spicy tomato gravy. Pair with flatbreads. →
Kacchi Haldi ki Sabji - Fresh Turmeric Root Curry is an authentic Rajasthani recipe which is very popular in the city of Jodhpur. Tastes great with flatbread. →
Black Eyed Bean (Lobia) Mushroom Curry is a spicy Indian curry, prepared with black-eyed beans, sauteed mushrooms and spices. Perfect with rice. →
Mint Chana With Grilled Tofu is an exotic vegetarian, vegan and gluten-free chickpea (chola) curry. Taste great with chapati, or pulav. →
Mughlai Navratan Korma is a Royal Vegetarian Indian Curry. It hails from Mughlai cuisine. This restaurant style curry makes a wonderful side dish. →
This Mushroom Masala Curry is a tasty, spicy vegetarian side dish made with mushrooms, and onion tomato sauce. This simple curry is ready under 20 minutes. →
Spinach Kofta Curry Recipe - Fried Spinach Dumplings in a Creamy Tomato Sauce is a delicious vegetarian curry recipe. Spinach koftas are deep-fried. →
Palak Paneer is one of the most popular Indian curries cooked with spinach and paneer (Indian cottage cheese). Make best palak paneer with this video recipe. →
Paneer Burji or scrambled Indian cottage cheese is a healthy and quick paneer dish cooked with onion, tomatoes and spices. Goes great with roti, paratha. →
Detailed Rajasthani Gatta Curry Recipe| Besan Ke Gatte Ki Sabzi | बेसन गट्टे की सब्जी with step by step video tutorial. This is a best Rajasthani curry. →
Govind Gatta is a delicious curry where gram flour stuffed with paneer dumplings are boiled, fried and cooked in onion, yogurt gravy. Goes well with roti. →
Restaurant Style Chana Masala is one of the most famous Indian vegetarian dishes. This melt in-mouth, and creamy chickpeas curry has a medley of spices. →
Kaju Curry or Cashew Curry is a rich, and creamy curry made with roasted cashews and creamy onion toamto gravy. Learn to make best kaju curry with video. →
Restaurant Style Rajma Masala | Punjabi Rajma Masala is an extremely popular curry of Punjabi Cuisine. Serve this with plain rice or with a Chapati/Paratha. →
Steamed Besan Gatte Ki Sabzi Recipe Video | Rajasthani Adhar Bele Ki Sabji is an authentic and delicately rich curry made from besan and yogurt. →