Indian Style Triple Egg Fried Rice | Easy Egg Fried Rice Recipe Video
Learn to make Indian Style Triple Egg Fried Rice | Easy Egg Fried Rice Recipe with a simple video tutorial. This Fried rice would surely tickle the egg lovers amongst us. It tastes scrumptious. And it takes only in 30 minutes. This triple Egg-fried rice is easy and quick to prepare recipe. And it tastes delightful as a full-meal meal on its own. Also, this can be a great accompaniment to your favorite curry or raita.
Top Reasons Why Visiting Kent is Must for Foodies This Summer
Top Reasons Why Visiting Kent is Must for Foodies This Summer — A true food lover is one that looks for food varieties wherever whenever he goes. Some people might not be fond of your life revolving around food but only a true foodie can understand the heavenly feeling that comes from experimenting with versatile culinary options.
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Cold Coffee Recipe – 2 Ways | Cold Coffee With Ice Cream
Learn to Make Cold Coffee Recipe – 2 Ways with a step-by-step video tutorial. Pouring cold coffee into a tall glass topped with some ice cream is a sure way to chill-out on a scorching summer day. I can tell you that being your own barista is quite an amusement. All you need to do is put on an apron, and try your hand at performing this simplest yet most delicious cold coffee with ice cream. And once you’ll learn how to go about it, I promise that there will be no more morning rushing to your nearby cafe for that exotic and exclusive taste.
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Besan Stuffed Lauki Curry Recipe Video | Bharwa Lauki
Learn how to make Besan Stuffed Lauki Curry | Bharwa Lauki (भरवा लौकी) with an easy video tutorial. Besan Stuffed Lauki Curry is a classic VEGAN and GLUTEN-FREE side dish made by stuffing the bottle gourd with a mixture of besan, peanuts, spices and then served with a rich and creamy tomato based gravy.
Three Best Restaurants in Scottsdale, AZ
Three Best Restaurants in Scottsdale, AZ
Scottsdale is known to many residents in the valley as the only place to go for luxurious shopping and the somewhat overpriced food. Generally speaking, it is the Phoenix suburb for those who truly want the best of the best. While it may not be for everyone, it’s hard to deny the array of high-quality restaurants in town. From traditional steakhouses to unique concepts created by local chefs, the following three restaurants solidify Scottsdale as a top culinary destination.
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Mango Shrikhand Recipe | Amarkhand Recipe
Here is the recipe to make Mango Shrikhand or Amrakhand with an easy step-by-step video tutorial. Mango shrikhand is an Indian confection which is basically a creamy, rich tropical flavorsome yogurt based dessert. This shrikhand is served chilled with some hot pooris, or serve as it is, as an after meal dessert. This chilled, luscious, and smooth mango flavored dessert is made with delightful creamy yogurt and sweet mangoes finally ornamented with pistachios and mango chunks.
How To Make Quick Mango Kulfi | No Cook Mango Kulfi Recipe
Learn How To Make Quick Mango Kulfi Recipe | No Cook Mango Kulfi Recipe with simple step-by-step video instructions. Making this entirely no cook mango kulfi is very easy to make and only needs 10 minutes of mild work. This sinfully rich, delicious, creamy, and irresistible mango kulfi has a perfect authentic chewy and creamy texture. It tastes so great when flavored with ripe mango. This extremely delicious kulfi is laden with one of my all-time favorite things — mangoes, and loads of mangoes.
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Vada Pav Recipe | How To Make Mumbai Vada Pav
Learn to make Vada Pav Recipe | How To Make Mumbai Vada Pav recipe with step-by-step video instructions. Vada Pao, Wada Pav, or Wada Pao is a budget-friendly and gratifying Indian Style Burger which hails from the streets of Mumbai. The origin of this sandwich is the Indian state of Maharashtra, but this street snack is widely popular across all parts of India.
Royal Rajasthani Gatta Pulav Recipe | Gatta Pulao
Learn to make Royal Rajasthani Gatta Pulav Recipe | Gatta Pulao recipe with step-by-step pictures. Royal Rajasthani Gatta Pulav is exclusive and flavourful rice dish made with gram flour/chickpea flour dumplings. Royal Rajasthani Gatta Pulao is made on festive occasions when plain steamed rice is not suitable. This rice is usually served with plain yogurt or raita.
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Eggless Ladi Pav | Soft and Fluffy Dinner Rolls Recipe Video
Learn to make Eggless Ladi Pav | Soft and Fluffy Dinner Rolls Recipe with simple video instructions. Making delicate, cushioned and feather-like ‘ladi pav’, (लड़ी पाव ) aka dinner rolls at home is not rocket science. To experience the glee of delightful and freshly baked aroma coming from these soft buttery rolls, you’ll only need little hands-on preparation, a little time and just a few ingredients. As intimidating as baking this ‘Ladi Pav’ may seem, it really isn’t. Once you overcome that commencing fear, you just need some practice. And we all know, practice makes perfect!
How To Make Healthy Oats Paratha | Oats Green Paratha – 2 Ways | Oats Onion Paratha Recipe
Learn How to Make Healthy Oats Paratha | Oats Green Paratha – 2 Ways | Oats Onion Paratha with step-by-step video tutorial. These Oats Parathas are a perfect start to any morning. You can have these sizzling parathas with some plain yogurt/raita, curry, pickle and/or hot chai/coffee for a healthy and satisfying breakfast. read more…
Kaju Katli Recipe | Kaju Burfi | How to Make Kaju Katli | Video
Kaju Katli Recipe | Kaju Burfi | How to Make Kaju Katli is one of the most popular Indian sweets recipes. Learn to make step by step traditional kaju katli with all the video instructions. Make this perfectly smooth, melt in your mouth, cashew dessert at home. I am sure your family would adore this vegan and gluten-free dessert. Kaju Katli aka Kaju Burfi is an Indian dessert which is very popular amongst people. Be it a festival, a wedding or any party, Kaju katli is a must. They also make a great holiday gift. read more…
Tangy Spicy Tomato Paratha – Tomato Flatbread Recipe | Tamatar Ka Paratha
Learn How to make Tangy Spicy Tomato Paratha – Tomato Flatbread Recipe | Tamatar Ka Paratha. Tangy Spicy Tomato Paratha is an Indian style flatbread which is flavored with some spices, and freshly pureed tangy tomatoes. When served as a dinner or lunch, this paratha makes is a great side dish for any curry or stew. This can be accompanied by any of your favorite pickles, ketchup, and yogurt condiment if you are planning to have them for breakfast.
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My name is Anupama Paliwal, and I welcome you to My Ginger Garlic Kitchen, an Indian Food Blog, where I share my recipes, food styling and food photography tips, recipe videos and how to's.
Here, you will discover exemplary recipes of Indian food with spices and herbs. I am sure you will like them as much as I do …[READ MORE]
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