Kala Chana Chaat – The most Eco-Friendly Comfort food
Last Updated: by Anupama
Share this with your friends:
This refreshingly delicious, spicy, and tangy Kala Chana Chaat is made with black chickpeas, onions, potatoes, bell peppers and a bunch of spices.
This oil-free, sugar-free and gluten-free and vegan recipe makes a great snack or lunch!
Kaala Chana Chat or Black Chickpeas Salad is one of the most Eco-Friendly Comfort foods.
As the world is mending its ways and is making more sustainable lifestyle choices in a bid to protect the climate, have you ever wondered you can contribute to the cause by simply tweaking up your food choices?
You read it right – you can help the planet by opting to eat certain foods over others, and merely using reusable shopping bags on your grocery trips does not have to be your only contribution to the cause.
Comfort food is something that we cannot do without, especially as winters are almost there. We need something to snack on other than our regular meals at odd hours while we are unwinding on a couch watching a Netflix series.
Unfortunately, most recipes are rich in fats and carbs and our somewhat unhealthy snacks therefore, people with healthier choices rely on western salads.
Kaala Chana Chat or Black Chickpea salad is one hardcore Indian salad that is not only immensely healthy, but it is also easy to prepare, is eco-friendly and is the most delicious comfort food ever.