My Ginger Garlic Kitchen

Black Chickpea Tuc Cracker Chaat

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Black Chickpea Tuc Cracker Chaat is an appetizer, prepared with boiled black chickpeas, onion, tomato, cucumber salad tossed with indian spices and herbs. This great dish is a beautiful combo of salad with crackers, which just melts in your mouth.

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Black Chickpea Tuc Cracker Chaat

Black Chickpea Tuc Cracker Chaat is an appetizer, prepared with boiled black chickpeas, onion, tomato, cucumber salad tossed with indian spices and herbs. This great dish is a beautiful combo of salad with crackers, which just melts in your mouth.

recipe-black-chickpea-tuc-cracker-chaat-anupama-paliwal-my-ginger-garlic-kitchen-5

This is a crunchy, tangy, hot, and spicy appetizer which comes with so many different flavours. And they taste so amazing that you can’t stop at just one, so prepare some extra when your are making this cracker chaat. Your family would love these, like mine did.

Let’s learn to cook Black Chickpea Tuc Cracker Chaat in easy to understand quick steps.

recipe-black-chickpea-tuc-cracker-chaat-anupama-paliwal-my-ginger-garlic-kitchen-1

  • Take a mixing bowl. Add all the ingredients except crackers to it.
  • Mix well. Toss well. Keep covered in refrigerator for 30 minutes before serving.
  • recipe-black-chickpea-tuc-cracker-chaat-anupama-paliwal-my-ginger-garlic-kitchen-3

  • Put a tbsp chickpea salad on a cracker, top with some coriander leaves.
  • Serve immediately. Enjoy!
  • recipe-black-chickpea-tuc-cracker-chaat-anupama-paliwal-my-ginger-garlic-kitchen-6

    Black Chickpea Tuc Cracker Chaat [RECIPE]

    Black Chickpea Tuc Cracker Chaat is an appetizer, prepared with boiled black chickpeas, onion, tomato, cucumber salad tossed with indian spices and herbs. This great dish is a beautiful combo of salad with crackers, which just melts in your mouth.
    ♥ ♥ ♥ ♥ ♥ (Rating: 5 from 1 reviews)

    INGREDIENTS

    Ingredients for Black Chickpea Tuc Cracker Chaat:

    • black chickpea, soaked overnight & cooked – 2 cups
    • cucumber, chopped – ¾ cup
    • cherry tomatoes, sliced – ½ cup
    • red onion, chopped – 1
    • lemon juice – 3 tbsp
    • green chili, chopped – 1
    • salt – 1/2 tsp
    • chaat masala -1/2 tsp
    • cumin powder – 1 tsp
    • black salt – 1/2 tsp
    • red chili powder – ¼ tsp
    • tuc crackers – 12 pcs
    • coriander – 1 tbsp

    🕐 Prep time 🕐 Cook time 🕐 Total time
    ☶ Category ♨ Cuisine ☺ Serves
    Snack International 12

    Nutrition Info: 76 calories // Servings: 1 Serving

    INSTRUCTIONS:

    Instructions for Black Chickpea Tuc Cracker Chaat:

    1. Take a mixing bowl. Add all the ingredients except crackers to it.
    2. Mix well. Toss well. Keep covered in refrigerator for 30 minutes before serving.
    3. Put a tbsp chickpea salad on a cracker, top with some coriander leaves.
    4. Serve immediately. Enjoy

    NOTES:

    No notes.

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