Tri Colour Fruit Skewers are a refreshing and visually appealing treat for Indian Republic Day. They are also great for a barbecue, a potluck, or a light dessert.
Not only are they fresh, juicy, and indulging, but they are also packed with a whole lot of nutrients and health benefits.
Tri Colour Fruit Skewers are a succulent and nourishing way to enjoy the flavors of seasonal fruits. Plus, they are fresh, luscious, healthy, wholesome, sweet, juicy, mouth-watering, indulging, and delightful.
Sake aka Japanese rice wine pairs exceptionally well with various Asian cuisines, elevating the flavors of your dishes.
Table of contents
These fruit kebabs are a sweet and juicy treat that is both healthy and indulging. The combination of fresh oranges, bananas, and kiwi makes these skewers a great source of vitamins and antioxidants.
About Tri Colour Fruit Skewers
These fruit skewers or fruit kebabs are also an incredible way to add some natural sweetness to your diet. All three fruits used in this recipe are all naturally sweet, so there is no need to add any sweetener. But if you fancy sweeter fruit skewers then you can further enhance the sweetness with the addition of honey.
I suggest adding honey over other sweeteners because it adds a touch of sweetness without overpowering the natural flavors of the fruits.
The skewers are easy to make and require minimal preparation. Simply wash and cut the fruits, thread them onto skewers, and done!
Plus, they are perfect for any occasion. Try this recipe out and enjoy the taste of summer all year round.
Grilled Tri-colour Fruit Skewers
I simply serve them chilled without grilling. If you want to go a step further, then you can also grill these tri-colour fruit skewers in a grill pan. The heat from the grill slightly melts the fruits, making them even more luscious and mouth-watering.
The grill marks on the fruits add a nice smoky flavor and a slight char that further intensifies the delectable flavors of the fruits. Grilled fruit skewers taste best when served warm, straight off the grill.
These Tri Colour Fruit Skewers
✓ Can be served cold or warm
✓ Are incredibly easy to make
✓ require minimal preparation
✓ Can be served as a dessert or an appetizer
✓ Are suitable for vegan, gluten-free, and plant-based diets
✓ Are a great way to enjoy a satisfyingly sweet treat without the guilt.
✓ Can be relished all year round
✓ Are so delicious and visually appealing
✓ Can be served at parties or get-togethers
✓ Are healthy dessert option
Benefits of eating Tri Colour Fruit Kebabs
Tri-colour fruit kebabs are not only a palatable and visually appealing way to enjoy the flavors of seasonal fruits, but they also offer a variety of health benefits.
Below are some benefits of eating tri colour fruit kebabs:
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They are loaded with vitamins and other nutrients that can boost overall health.
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These kebabs are a nice source of antioxidants.
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They can improve your skin texture.
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These are a great way to add some natural sweetness to your diet without the added sugar.
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These kebabs are a low-calorie, low-fat, and low-carb option.
Variations
Tri colour fruit skewers are a versatile recipe that can be easily adapted to suit your taste preferences. Here are a few variations to help you make the perfect fruit kebabs:
Mix and match your fruits: This is a tri-colour fruit kebab recipe, so I used only 3 fruits. Here, you can add as many fruits as you want. Any combination of fruits can be used here. Some popular options include watermelon, mangoes, strawberries, blueberries, raspberries, apples, peaches, cantaloupe, nectarines, grapes, and kiwi.
Add some protein: You can make these tri colour fruit skewers more filling and protein-rich by adding some grilled protein such as tofu, paneer, halloumi, or even chicken.
Storage suggestion
To store, place cut fruits in separate containers in the fridge. You can keep fruits for up to 1 day. When you want to eat, thread them and enjoy. You can also store threaded fruit skewers for up to 1 day.
Fruit skewers should be stored in the refrigerator to keep them cool and prevent them from spoiling. Keep them in an airtight container or wrap them in plastic wrap to prevent them from drying out. After 1 day, they will start to lose their freshness and flavor.
Serving suggestion
Tri colour fruit skewers can be served in many ways. Here are a few tips on how to serve tri colour fruit skewers:
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As a dessert: Fruit skewers are wonderful guilt-free dessert options. They can be served with a dip such as Nutella, chocolate sauce, caramel, or cheesecake.
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As a side dish: Fruit kebabs can also be served as a side dish with a main course such as grilled chicken.
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As an appetizer: Fruit skewers make great finger food, so you can serve them as an appetizer at a party or get-together.
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As a breakfast or brunch dish: For a refreshing and healthy start to the day, fruit skewers can also be served for breakfast or brunch.
Expert tips and tricks to make the best Tri Colour Fruit Skewers
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Marinate your fruits – You can either skew the fresh fruits right after cutting or to add more flavor to your fruit kebabs, you can marinate them for about 30 minutes. To make marinade, make a mixture of lemon juice, honey, and spices such as cinnamon or nutmeg. Coat the fresh fruits in this mixture and marinate for about 30 minutes. Marinated fruit skewers taste best when you serve them warm after grilling. But there is no harm in serving them without grilling either.
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Add some herbs – To brighten the flavors, you can also thread fresh herbs such as mint or basil along with the fresh fruits. The addition of fresh herbs would surely add some freshness and flavor to your fruit kebabs.
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Drizzle with chocolate – To make your fruit kebabs more indulgent, you can drizzle some melted chocolate over them before serving.
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Serve with a dip – I like to serve these tri colour skewers with a dip such as strawberry cheesecake dip, strawberry shrikhand, yogurt dip, or Nutella. You can also use tahini, peanut butter, or even fruit flavored sweetened yogurt as a dip.
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Make them ahead of time – These Fruit skewers are great for a party. If you’re planning to serve fruit skewers for kebabs at a party or get-together, then you can also make fruit skewers ahead of time. They can be made a day in advance and store them in the refrigerator until ready to serve.
FAQ
What are the best fruits to use for fruit skewers?
You can use any seasonal and ripe fruits to make kebabs. The best fruits to use in fruit skewers include oranges, bananas, apples, mangoes, strawberries, blueberries, pineapple, watermelon, cantaloupe, peaches, nectarines, grapes, and kiwi.
You can also mix and match different fruits to create your own unique combination.
How do I keep the fruits from falling off the skewers?
To keep the fruits from falling off the skewers, make sure to thread them tightly and securely onto the skewers. Alternatively, you can also use skewers that are flat or have a wide surface. The flat ones prevent the fruits from rolling around.
Can I make the skewers ahead of time?
Yes, you can make the skewers ahead of time. You can skew them a day before and store them in an air-tight container in the refrigerator until ready to serve.
Can I use skewers made of metal or bamboo?
Soaked bamboo skewers can be used. If you use metal skewers, then just make sure to soak them in water for at least 30 minutes before using them.
Can I add any other ingredients to the skewers?
Yes, indeed you can do that. Other ingredients that can be added to fruit skewers are nuts, chocolate, or herbs. You can even add some grilled protein to make them more satisfying.
Meta:
Tri Colour Fruit Skewers (Step-by-step photo instructions)
For making Tri-colour Fruit Skewers
- Place all the fruits, on a wooden board. Thread the kiwi slice, banana slice, orange slice onto skewer, repeat the order.
- Thread rest of the skewers. Serve them as it is with a chocolate or caramel dip. Alternatively, you can also grill the skewers.
Recipe Card
Tri Colour Fruit Skewers [Recipe]
★★★★★
(Rating: 5 from 6 reviews)
| Prep time 🕐 | Cook time 🕐 | Total time 🕐 |
|---|---|---|
| 10 mins | ||
| Category ☶ | Cuisine ♨ | Serves ☺ |
| Snacks | International | 4 skewers |
| Nutrition Info ⊛ | Serving size ⊚ | |
| 39 calories | 1 |
INGREDIENTS
For Tri-colour Fruit Skewers
- 1 large orange, peeled & segmented
- 2 medium sized kiwi, peeled & sliced
- 2 large-sized bananas, peeled & sliced into 1/2 inch pieces
- 4 skewers, soaked in water for 30 minutes
INSTRUCTIONS:
For making Tri-colour Fruit Skewers
- Place all the fruits, on a wooden board. Thread the kiwi slice, banana slice, orange slice onto skewer, repeat the order.
- Thread rest of the skewers. Serve them as it is with a chocolate or caramel dip. Alternatively, you can also grill the skewers.
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NOTES:
- To make your fruit kebabs more indulgent, you can drizzle some melted chocolate or caramel over them before serving.
- This is a tri-colour fruit kebab recipe, so I used only 3 fruits. Here, you can add as many fruits as you want. Any combination of fruits can be used here. Some popular options include watermelon, mangoes, strawberries, blueberries, raspberries, apples, etc.
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Author: Anupama
Recipe Source Link: https://www.mygingergarlickitchen.com/tri-colour-fruit-skewers/