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Indian Spiced Coffee - Indian Masala Coffee

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Indian Spiced Coffee - Indian Masala Coffee is a flavourful, rich, creamy and frothy coffee, which is an amalgamation of spices (masala) and coffee.

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What is Indian Spiced Coffee?

Indian Spiced Coffee is a milk coffee recipe; which is made with a blend of ground spices, milk, coffee powder and sugar. The aroma of freshly grounded spices makes this coffee a refreshing hot drink. Indian spiced coffee is a perfect combination of strong milk coffee and sweet essence of spices.

How do You Make Indian Spiced Coffee on a stove-top?

Heat a pan over medium heat. Add water, milk, and ground spices to the pan. Stir occasionally, and let the milk boil come to a boil. Turn the heat to low and boil it for 5 minutes. Meanwhile, in a mug add coffee powder, sugar, and 1 tsp milk. Beat well, till it becomes frothy. Remove milk bowl from the heat, and add the beaten coffee to pan. Mix everything well, and strain the milk coffee through a fine strainer. Pour coffee into cups and sprinkle with chocolate powder. Serve hot with cookies or cake. Enjoy!

Let’s learn to make Indian Spiced Coffee in easy to understand quick steps.

mygingergarlickitchen.com/ @anupama_dreams

How do You Make Indian Spiced Coffee in a microwave?

Add water, milk, and ground spices to a microwave safe bowl.Let the milk boil on high settings for 4 minutes. Take out the bowl and stir the milk. Boil the milk again on high settings in the microwave for 4 minutes. Meanwhile, in a mug add coffee powder, sugar, and 1 tsp milk. Beat well, till it becomes frothy.

Remove milk bowl from microwave, and add the beaten coffee to the milk bowl. Mix well, and strain the milk coffee through a fine strainer. Pour coffee into cups and sprinkle with chocolate powder. Serve hot with cookies or cake. Enjoy!

Indian Spiced Coffee - Indian Masala Coffee [RECIPE]

Indian Spiced Coffee is a milk coffee recipe; which is made with a blend of ground spices, milk, coffee powder and sugar.
♥ ♥ ♥ ♥ ♥ (Rating: 4.7 from 38 reviews)

INGREDIENTS

Water – 1 Cup
Milk – 3 Cup
Ground Spices (4 Cloves, 1 Black Cardamom, 2 Green Cardamom Pods, 4 Black Pepper) – 2 tsp
Instant Coffee Powder – 2 Tbsp
Sugar, As Per Taste
Chocolate Powder For Spreading On Top (Optional) – 1 Tsp


🕐 Prep time 🕐 Cook time 🕐 Total time
☶ Category ♨ Cuisine ☺ Serves
Drinks Indian 4

Nutrition Info: 25 calories // Servings: 1 cup

INSTRUCTIONS:

How do You Make Indian Spiced Coffee in a microwave


1. Heat a pan over medium heat.
2. Add water, milk, and ground spices to the pan.
3. Stir occasionally, and let the milk boil come to a boil.
4. Turn the heat to low and boil it for 5 minutes.
5. Meanwhile, in a mug add coffee powder, sugar, and 1 tsp milk.
6. Beat well, till it becomes frothy.
7. Remove milk bowl from the heat, and add the beaten coffee to pan.
8. Mix everything well, and strain the milk coffee through a fine strainer.
9. Pour coffee into cups and sprinkle with chocolate powder.
10. Serve hot with cookies or cake. Enjoy!

How do You Make Indian Spiced Coffee in a microwave


1. Add water, milk, and ground spices to a microwave safe bowl.
2. Let the milk boil on high settings for 4 minutes.
3. Take out the bowl and stir the milk.
4. Boil the milk again on high settings in the microwave for 4 minutes.
5. Meanwhile, in a mug add coffee powder, sugar, and 1 tsp milk.
6. Beat well, till it becomes frothy.
7. Remove milk bowl from microwave, and add the beaten coffee to the milk bowl.
8. Mix well, and strain the milk coffee through a fine strainer.
9. Pour coffee into cups and sprinkle with chocolate powder.
10.Serve hot with cookies or cake. Enjoy!

NOTES:


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Recipe Source Link:
Date Published:

mygingergarlickitchen.com/ @anupama_dreams


Filed under:  All-Recipes, Beverage Recipes, Breakfast Recipes  , , , , ,


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