My Ginger Garlic Kitchen

Baked Chopped Bread Cups

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Baked Chopped Bread Cup - Savory Appetizers are quick snacks made with brown bread, egg, vegetables and cheese. I am sure you will love these sweet smoky flavored, fresh cheesy veggie muffin like appetizers as much as we do.

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recipe-chopped-bread-cup-baked-appetizers-anupama-paliwal-my-ginger-garlic-kitchen-6

What are Baked Chopped Bread Cup – Savory Appetizers?

Baked Chopped Bread Cup – Savory Appetizers are quick snacks made with brown bread, egg, vegetables and cheese. I am sure you will love these sweet smoky flavored, fresh cheesy veggie muffin like appetizers as much as we do.

recipe-chopped-bread-cup-baked-appetizers-anupama-paliwal-my-ginger-garlic-kitchen-4

The savory flavors came together well after cooling, and they are even more flavorous next day. These cups make a great appetizer and would make a wonderful brunch/snack. Baked Chopped Bread Cup – Savory Appetizers are visually appealing, and taste beautiful.

Let’s learn to make Baked Chopped Bread Cup – Savory Appetizers in easy to understand quick steps.

  • Preheat oven to 400°F/200°C.
  • Combine chopped bread, egg, pepper powder, and salt in a large bowl.
  • Whisk well, and add butter to it. Mix well till butter melts.
  • Add all the vegetables and mozzarella cheese to it, and mix well. Insert muffin liners into the muffin baking tray.
  • Evenly distribute the batter into muffin pan. Spread some cheese on top. Bake for 20 minutes, or until golden brown. Allow them to cool before eating. Remove from pan, and enjoy with your favorite beverages.
  • recipe-chopped-bread-cup-baked-appetizers-anupama-paliwal-my-ginger-garlic-kitchen-3


    Baked Chopped Bread Cups [Recipe]

    Baked Chopped Bread Cups are quick snacks made with brown bread, egg, veggies and cheese. These fresh cheesy veggie muffin make a great appetizer or snack.
    ★★★★✰
    (Rating: 4.2 from 21 reviews)

    Prep time 🕐 Cook time 🕐 Total time 🕐
    30 mins
    Category ☶ Cuisine ♨ Serves ☺
    Snack International 3
    Nutrition Info ⊛ Serving size ⊚
    79 calories 1 cup

    INGREDIENTS

    For Baked Chopped Bread Cup //
    • brown bread, chopped – 1 cup
    • egg – 1
    • black pepper powder – 1 teaspoon
    • margarine or butter – 1 tablespoon
    • shredded mozzarella cheese – ½ cup
    • salt as per taste
    • finely chopped vegetables – ½ cup (cherry tomato, bell pepper, carrot, onion)

    INSTRUCTIONS:

    Making Baked Chopped Bread Cup //
    1. Preheat oven to 400°F/200°C.
      Image of the cooking step-1-1 for Baked Chopped Bread Cups
    2. Combine chopped bread, egg, pepper powder, and salt in a large bowl.
      Image of the cooking step-1-2 for Baked Chopped Bread Cups
    3. Whisk well, and add butter to it. Mix well till butter melts.
      Image of the cooking step-1-3 for Baked Chopped Bread Cups
    4. Add all the vegetables and mozzarella cheese to it, and mix well. Insert muffin liners into the muffin baking tray.
      Image of the cooking step-1-4 for Baked Chopped Bread Cups
    5. Evenly distribute the batter into muffin pan. Spread some cheese on top. Bake for 20 minutes, or until golden brown. Allow them to cool before eating. Remove from pan, and enjoy with your favorite beverages.
      Image of the cooking step-1-5 for Baked Chopped Bread Cups

    NOTES:

    1. No notes for this recipe.

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