My Ginger Garlic Kitchen

Blueberry Mango Froyo Marble Bars [Summer-Recipe]

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Blueberry Mango Froyo Marble Bars are lighter, and healthier option than regular creamy ice cream bars. This recipe includes blueberry lassi, and mango lassi. A perfect cool dessert to help you cool down on a hot summer day.

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What is Blueberry Mango Froyo Marble Bars?

Blueberry Mango Froyo Marble Bars are lighter, and healthier option than regular creamy ice cream bars. This recipe includes blueberry lassi, and mango lassi. A perfect cool dessert to help you cool down on a hot summer day. This is a quick and easy recipe which makes a perfect treat when you have sweet cravings, but don’t want to eat greasy desserts.

Let’s learn to make Blueberry Mango Froyo Marble Bars in easy to understand quick steps.

  • Pour all the ingredients of blueberry lassi in a blender and puree until smooth.
  • Pour all the ingredients of mango lassi in a another blender and puree until smooth.
  • Line a loaf pan with parchment paper, and spread blueberry lassi evenly inside. Top with 4-5 spoonfuls of mango lassi. Use a clean bread knife to gently swirl the lassi.
  • Cover with the cling film, and freeze overnight or until solid. Remove parchment paper, and cut into 7-8 bars.
  • Wrap each bar individually with the cling film before refreezing them. Blueberry Mango Froyo Marble Bars are ready for consumption. Enjoy!
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    Blueberry Mango Froyo Marble Bars [Summer-Recipe] [RECIPE]

    Blueberry Mango Froyo Marble Bars are lighter, and healthier option than regular creamy ice cream bars. This recipe includes blueberry lassi, and mango lassi. A perfect cool dessert to help you cool down on a hot summer day.
    ♥ ♥ ♥ ♥ ♥ (Rating: 4.8 from 19 reviews)

    INGREDIENTS

    Ingredients for blueberry lassi:

    • greek yogurt -1 cup
    • blueberries – ¼ cup
    • white sugar – 5-7 tbsp or as per taste
    • cardamom powder -¼ tsp

    Ingredients for mango lassi:

    • greek yogurt -1 cup
    • mango, chopped – 1/2 cup
    • white sugar – 5-7 tbsp or as per taste
    • cardamom powder -¼ tsp

    🕐 Prep time 🕐 Cook time 🕐 Total time
    ☶ Category ♨ Cuisine ☺ Serves
    Dessert International 12 Bars

    Nutrition Info: 58 calories // Servings: 1 bar

    INSTRUCTIONS:

    Instructions for blueberry lassi:

    1. Pour all the ingredients of blueberry lassi in a blender and puree until smooth.

    Instructions for mango lassi:

    1. Pour all the ingredients of mango lassi in a blender and puree until smooth.

    Instructions for freezing:

    1. Line a loaf pan with parchment paper, and spread blueberry lassi evenly inside. Top with 4-5 spoonfuls of mango lassi. Use a clean bread knife to gently swirl the lassi.
    2. Cover with the cling film, and freeze overnight or until solid. Remove parchment paper, and cut into 7-8 bars.
    3. Wrap each bar individually with the cling film before refreezing them. Blueberry Mango Froyo Marble Bars are ready for consumption. Enjoy!

    NOTES:

    No notes.

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