Beet Potato Peas Patties

// Beet Potato Peas Patties are delicious, healthy and colorful snacks made with beetroot, boiled potatoes, green peas, spices, and herbs. A perfect light meal.



Beet Potato Peas Patties are delicious, healthy and colorful snacks which are prepared with beetroot, boiled potatoes, green peas, a blend of some spices, and herbs, emerging into an irresistible light meal.

a plate of beet potato peas patties with roasted tortilla and a bowl of vegetables
a plate of beet potato peas patties with a tortilla and vegetables on it

Beet Potato Peas Patties are delicious, healthy and colorful snacks which are prepared with beetroot, boiled potatoes, green peas, a blend of some spices, and herbs, emerging into an irresistible light meal.

These patties taste great, brings a gorgeously vibrant red color to your palate. Eating beet patties is an interesting way to consume more of nutritious beets. These are one of the greatest savory snacks that can be enjoyed with any of your favourite beverages.

Let’s learn to make Beet Potato Peas Patties in easy to understand quick steps.

two bowls of food that include potatoes, peas, and other vegetables
  • Take a large mixing bowl. Add all the ingredients except oil to it.
four different pictures of a pan with beet potato peas patties in it
  • Mix well, and shape into small rounds balls, and flatten them to make patties.

  • Keep these patties in the refrigerator for about 20 minutes.

  • Preheat oven at 200°F/400°C.

  • In a flat pan, heat 2 tbs oil and fry the patties in medium heat for about 4 minutes on each side.

  • Transfer patties onto a baking sheet and bake for about 15 minutes. Remove from oven.

a lot of beet potato peas patties that is on a table
  • Spread hot roasted tortilla on a flat surface. Add some of your favorite dressings.

  • Add cucumber slices, herbs, and chopped red onion. Top with the sizzling beet potato peas patties.

  • Squeeze over some lemon juice. Roll up and patties ready to eat.

  • You can use these patties as sandwich filling, or simply have them with your favorite dip. Enjoy!

a plate of beet potato peas patties with tortillas and a bowl of vegetables
a plate of beet potato peas patties with roasted tortilla and a bowl of vegetables

Recipe Card


Beet Potato Peas Patties [Recipe]

Recipe Image
Beet Potato Peas Patties are delicious, healthy and colorful snacks made with beetroot, boiled potatoes, green peas, spices, and herbs. A perfect light meal.
★★★★★
(Rating: 5 from 29 reviews)

Prep time 🕐 Cook time 🕐 Total time 🕐
35 mins
Category ☶ Cuisine ♨ Serves ☺
Snacks Indian 16 cutlets
Nutrition Info ⊛ Serving size ⊚
56 calories 1 Cutlet

INGREDIENTS

For Beet Potato Peas Patties //
  • 2 cups beetroots, grated
  • 4 medium-sized boiled potatoes
  • 1 medium-sized onion, chopped
  • 1 tablespoon garlic, crushed
  • 1 tablespoon ginger, finely chopped
  • 1 cup peas
  • Pinch of asafetida
  • 1 teaspoon black pepper powder
  • 1/2 teaspoon garam masala powder
  • 2 small-sized green chilies, finely chopped
  • 1/4 cup bread crumbs
  • Salt as per taste
  • Oil for roasting
For serving //
  • 1 medium-sized red onion, chopped for serving
  • 1 small-sized onion cucumber, sliced for serving
  • Roasted tortillas or breads for serving
  • 4-5 lemon slices

INSTRUCTIONS:

How to Make Beet Potato Peas Patties //
  1. Take a large mixing bowl. Add all the ingredients except oil to it. Mix well, and shape into small rounds balls, and flatten them to make patties.
  2. Keep these patties in the refrigerator for about 20 minutes.
  3. Preheat oven at 200°F/400°C.
  4. In a flat pan, heat 2 tbs oil and fry the patties in medium heat for about 4 minutes on each side.
  5. Transfer patties onto a baking sheet and bake for about 15 minutes. Remove from oven.
For Serving //
  1. Spread hot roasted tortilla on a flat surface. Add some of your favorite dressings.
  2. Add cucumber slices, herbs, and chopped red onion. Top with the sizzling beet potato peas patties.
  3. Squeeze over some lemon juice. Roll up and patties ready to eat.
  4. You can use these patties as sandwich filling, or simply have them with your favorite dip. Enjoy!

NOTES:

  1. No notes for this recipe.


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