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Garlic Tomato Chutney With The Touch Of Mint

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Garlic Tomato Chutney With The Touch Of Mint recipe. This tangy-hot chutney goes well with all kind of snacks.

Image - recipe garlic tomato chutney with the touch of int anupama paliwal my ginger garlic kitchen 4

What is Garlic Tomato Chutney With The Touch Of Mint?

Garlic Tomato Chutney With The Touch Of Mint is a quite simple and quick dish, which is packed with full of unique flavors. This tangy-hot chutney goes well with all kind of snacks. The beautiful red color of the this chutney makes it more appetizing. And garlic-mint together gives it a nice fragrance, which makes it even more desirable. Garlic Tomato Chutney With The Touch Of Mint is an awesome treat if you are a garlic lover.

Image - recipe garlic tomato chutney with the touch of int anupama paliwal my ginger garlic kitchen 2

Let’s learn to make Garlic Tomato Chutney With The Touch Of Mint in easy to understand quick steps.

Image - recipe garlic tomato chutney with the touch of int anupama paliwal my ginger garlic kitchen 5

Take a grinder. Add all the ingredients to it. Add some water, and grind to a smooth paste.

Transfer into a serving bowl. Serve with any of your favourite snacks. Enjoy!

Image - recipe garlic tomato chutney with the touch of int anupama paliwal my ginger garlic kitchen 1



Garlic Tomato Chutney With The Touch Of Mint [Recipe]

Recipe Image
Garlic Tomato Chutney With The Touch Of Mint recipe. This tangy-hot chutney goes well with all kind of snacks.
★★★★✰
(Rating: 4.6 from 37 reviews)

Prep time 🕐 Cook time 🕐 Total time 🕐
10 mins
Category ☶ Cuisine ♨ Serves ☺
Side Indian 2 small cups
Nutrition Info ⊛ Serving size ⊚
10 calories 1 Serving

INGREDIENTS

For Garlic Tomato Chutney //
  • tomatoes, chopped – 2
  • garlic, chopped – ½ cup
  • green chilies, chopped – 2
  • red chili powder (optional) – 1 tbsp
  • salt as per taste
  • cumin seeds – 1 tsp
  • mint leaves – ¼ cup

INSTRUCTIONS:

How to Make Garlic Tomato Chutney //
  1. Take a grinder. Add all the ingredients to it. Add some water, and grind to a smooth paste.
  2. Transfer into a serving bowl. Serve with any of your favourite snacks. Enjoy!

NOTES:

  1. No notes for this recipe.

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