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Watermelon Onion Yogurt Chip Dip - Watermelon Raita

This watermelon onion yogurt chip dip is a light and refreshing classic dip perfect for hot days. Serve along with chips or as a side with Indian meal.


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Watermelon Onion Yogurt Chip Dip - Watermelon Raita

Prep Time = 5 minutes
Cook Time = 5 minutes
Total Time = 10 minutes
Category = Appetizer
Cuisine = World
Serves = 4
Nutrition Info = 227 calories
Serving Size = 1 serving

RECIPE INGREDIENTS

» For Watermelon Raita


RECIPE INSTRUCTIONS

» How to Make Watermelon Raitas //

  1. Take a mixing bowl. Combine the yogurt, watermelon, onion, cumin powder, chaat masala, and salt and whisk well.
  2. Garnish with your favorite, green chiles, Top with chopped almonds, and serve with crackers, chips or fruits.

RECIPE NOTES

  1. No notes for this recipe.

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