My Ginger Garlic Kitchen
Get Hundreds of Easy Meal Ideas at My Ginger Garlic Kitchen Website

How To Make Perfect Mulled Wine

This cozy, calming, and satisfying Homemade Mulled Wine is warmed to perfection. It has a marvelous blend of whole spices and citrus.

« Go back Print this recipe »
How To Make Perfect Mulled Wine

Prep Time = 5 minutes
Cook Time = 10 minutes
Total Time = 15 minutes
Category = European
Cuisine = Indian
Serves = 6 glasses
Nutrition Info = 100 calories
Serving Size = 1 glass


» For Mulled Wine

» For serving //


» How To Make Perfect Mulled Wine

  1. Combine the sugar, orange juice, cinnamon sticks, orange peel, lemon peel, lime peel, cloves and star anise in a saucepan.
  2. Stir well, and bring it to a boil over medium-low heat.
  3. Add wine and simmer for 5-7 minutes. (Do not to boil the mulled wine.)
  4. Pour warm wine into mugs. (You can strain if you like.)
  5. Add an orange/lemon peel, cinnamon stick to each.
  6. Serve warm with your desired garnish.


  1. No notes for this recipe.

For questions and suggestions:

If you have any questions or suggestions about this recipe, please do contact us via this contact form or via the social channels:

Website: // Contact Form // Facebook Page // Youtube Page // Instagram Page // Pinterest Page