Luscious Oat Blueberry Pie Crust Cookies

Luscious Oat Blueberry Pie Crust Cookies are a great snack. These crust cookies are as tasty as a pie crust, and just sweet to the right extent. Eat anytime.

Recipe Source Link:https://www.mygingergarlickitchen.com/luscious-oat-blueberry-pie-crust-cookies-recipe/

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RECIPE INGREDIENTS

» For Oat Blueberry Pie Crust Cookies //

• oat flour - 1 cup
• sugar - 6 tbsp
• salt - 1/4 teaspoon
• unsalted butter - ¼ cup
• ice water - 1/2 cup
• blueberries - 1 cup
• icing sugar
• vanilla essence - 1/2 teaspoon

RECIPE INSTRUCTIONS

» Making Luscious Oat Blueberry Pie Crust Cookies //

1. Take a mixing bowl. Add flour, sugar, salt, and mix with a fork. Now add butter, and mix until crumbly.
2. Add the ice water, 1-2 tbsp at a time and use a fork to wet the flour/butter mixture. Keep adding until the dough just starts to hold together. Don?t add too much water, as you don?t want the dough too wet.
3. Divide the dough into small balls, and flatten. Place flattened balls in a muffin tray. Take another mixing bowl, and add blueberries, and vanilla essence. Mix well.
4. Press the dough balls a bit more, and arrange blueberries onto each flattened ball. Preheat oven to 350° F/175° C. Bake cookies for about 15 minutes, or until brown. Cool on a wire rack for few minutes. Sprinkle with icing sugar & enjoy!

RECIPE NOTES

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