My Ginger Garlic Kitchen
Get Hundreds of Easy Meal Ideas at My Ginger Garlic Kitchen Website

Instant 5 Mins Coconut Ladoo - No Heat

This no heat Instant Coconut laddu is a quick and elegant Indian dessert recipe which is prepared with only 3 ingredients and is gluten free.

« Go back Print this recipe »
Instant 5 Mins Coconut Ladoo - No Heat

Prep Time = 2 minutes
Cook Time = 10 minutes
Total Time = 12 minutes
Category = Dessert
Cuisine = Indian
Serves = 10-12
Nutrition Info = 101 calories
Serving Size = 1 laddu


» For Instant Coconut Laddu:


» Making Instant Coconut Laddu:

  1. Add condensed milk, and 350g coconut powder, and cardamom powder to a mixing bowl.
  2. Mix well to make a smooth mixture.
  3. Divide the mixture into 10-12 portions, and make tight balls out of them.
  4. Now roll each ball in coconut powder. Let the balls set for 15 minutes.
  5. Instant coconut laddus are ready to be served. Enjoy!


  1. You can refrigerate these Instant Coconut Laddus for up to a week, and they can last in the freezer for up to 2 months.

For questions and suggestions:

If you have any questions or suggestions about this recipe, please do contact us via this contact form or via the social channels:

Website: // Contact Form // Facebook Page // Youtube Page // Instagram Page // Pinterest Page