Vanilla Iced Latte Recipe (Easy & Creamy)

Learn how to make a creamy vanilla iced latte at home with this easy recipe. Smooth, refreshing, and café-style in minutes.

Recipe Source Link:https://www.mygingergarlickitchen.com/vanilla-iced-latte/

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RECIPE INGREDIENTS

» For Vanilla Iced Latte

• 2 shots espresso (or strong coffee)
• 1-2 tablespoons vanilla syrup (adjust to taste)
• 1 cup milk (any milk of your choice)
• 1 cup ice cubes
• Unsweetened cacao powder (optional, for topping)

RECIPE INSTRUCTIONS

» How to Make Vanilla Iced Latte

1. Brew 2 fresh shots of espresso and pour them into a cup. While hot, add vanilla syrup.
2. Froth the espresso mixture until slightly light and airy.
3. In a glass, add milk and froth until creamy.
4. Add ice cubes to a serving glass. Pour the espresso over the ice.
5. Slowly pour the milk over it for a smooth, creamy texture.
6. Top with foam and dust with cacao powder, if using.
7. Serve immediately and enjoy your creamy vanilla iced latte recipe at home.

RECIPE NOTES

1. For the best taste and flavor, use freshly brewed espresso.
2. Feel free to adjust the vanilla syrup based on your sweetness preference.
3. Whole milk and oat milk give the creamiest texture, but any milk works.
4. Frothing both the espresso and milk makes the drink smoother and more café-style vanilla iced latte recipe.
5. Use large ice cubes to prevent quick dilution.
6. This vanilla iced latte recipe is perfect for making a creamy iced coffee at home in just minutes.