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Sweet Potato Cabbage Hot Dog - Vegan Hot Dog

These Sweet Potato Cabbage Hot Dog | Vegan Hot Dogs are pure awesomeness. This makes a great lunch for weekdays. They also make a great snack.


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Sweet Potato Cabbage Hot Dog - Vegan Hot Dog

Prep Time = 5 minutes
Cook Time = 20 minutes
Total Time = 25 minutes
Category = Lunch
Cuisine = Indian
Serves = 4
Nutrition Info = 165 calories
Serving Size = 1 serving

RECIPE INGREDIENTS

» For Sweet Potato Cabbage Sausage //

» For Serving //


RECIPE INSTRUCTIONS

» For Sweet Potato Cabbage Sausage //

  1. Heat 3 tablespoons oil in a pan over medium heat.
  2. Add mustard seeds.
  3. When they start to sizzle, add chopped ginger, chopped garlic, and chopped onions.
  4. Sauté them for 3-4 minutes.
  5. Add green peas and cabbage and saute 5-7 minutes.
  6. Add mashed sweet potatoes, and mix well.
  7. Now add red chili powder, garam masala powder, and salt. Mix well and cook for 3 minutes.
  8. Add cornflour and mix well.
  9. Cook until it starts coming together and forming a dough. Let it cool completely.
  10. Divide the mixture into 4 large balls. Take a part of the mixture on a flat surface and start rolling the dough evenly to make it into a sausage.
  11. Heat a pan or grill. Drizzle a teaspoon of oil on a grill/pan.
  12. Roast/grill sausages from all the sides for 4-5 minutes or until golden.
  13. Once sausages are cooked, remove them from the grill/pan.
  14. Cut the bun into 2 halves. Add lettuce and then sausage.
  15. Drizzle with tomato sauce & mustard sauce.
  16. Add slices of tomato, cucumber, and onions.
  17. Sprinkle some chaat masala a splash of lemon juice. DONE. Enjoy!

RECIPE NOTES

  1. No notes for this recipe.

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