Leftover French Fries Aloo Masala

Leftover French Fries Aloo Masala: A quick and easy recipe that transforms leftover french fries into a flavorful and satisfying Indian dish.

Recipe Source Link:https://www.mygingergarlickitchen.com/leftover-french-fries-aloo-masala/

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RECIPE INGREDIENTS

» For Leftover French Fries Aloo Masala

• 1 1/4 cups leftover French fries (chopped into small pieces)
• 2 tablespoons cooking oil
• 2 green chilies, chopped (adjust to your spice preference)
• A pinch of asafoetida (hing)
• 1/2 teaspoon cumin seeds
• 1/2 teaspoon mustard seeds
• 1/2 teaspoon turmeric powder
• 1 teaspoon red chili powder (adjust to your spice preference)
• 1 teaspoon crushed coriander seeds
• 1 teaspoon coriander powder
• Salt to taste
• 1/2 teaspoon amchur (dried mango) powder
• Fresh cilantro leaves (for garnish)

RECIPE INSTRUCTIONS

» For making Leftover French Fries Aloo Masala

1. Heat a couple of tablespoons of cooking oil in a pan or skillet over medium heat. Add a pinch of asafoetida, cumin seeds, and let them sizzle for a few seconds.
2. Add the chopped green chilies and sauté for a few seconds. Then, reduce the heat to low and add the turmeric powder, red chili powder, and crushed coriander seeds.
3. Mix well and sauté for a few seconds. After that, add the leftover fries and toss well to combine. Then, add salt to taste, amchur powder, and mix everything together. Garnish with fresh cilantro leaves. Enjoy your Aloo Masala with roti/paratha and dal for a comforting meal.

RECIPE NOTES

1. This vegetarian recipe results in a spicy stir-fry, so feel free to adjust the amount of spices according to your liking.
2. You can skip adding green chilies if you don't like much heat. You can also use mild green chilies for color.