Honeydew Melon Radish Salad Bowls

Honeydew melon radish salad bowl is an easy, fresh, healthy and delish salad made with sweet, spicy and tangy dressing. It is vegan and gluten-free.

Recipe Source Link:https://www.mygingergarlickitchen.com/honeydew-melon-radish-salad-bowls-video-recipe/

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RECIPE INGREDIENTS

» For Honeydew Melon Radish Salad //

• Honeydew - 1
• Radish, sliced - ¼ cup
• Cherry tomatoes, halved - ¼ cup
• Cucumber, sliced - ½ cup
• Onion rings - ¼ cup

» For Salad Dressing //

• Olive oil - 4 tablespoons
• Fresh lemon juice - ¼ cup
• Salt & pepper to taste
• Honey - 2 tablespoons
• Chopped, cilantro - 1 tablespoon
• Garlic, chopped - 1 tablespoon

» For serving //

• Chili flakes
• Almonds

RECIPE INSTRUCTIONS

» Step by step instructions below //

1. Combine honey, lemon juice, olive oil, salt, pepper, garlic and cilantro. Whisk well.
2. Cut melon in half, remove and discard seeds and scoop flesh with a sharp 1-inch melon baller.
3. Hollow out the melon shell completely.
4. Cut cucumber slices with a flower cookie cutter. That's completely optional.
5. Add melon balls, cucumber flowers, onions rings, radish slices, tomatoes to a large serving bowl.
6. Pour dressing over the salad and toss to coat.
7. Keep the salad in the refrigerator until you are ready to serve. To serve place the salad in the melon bowl.
8. Also sprinkle with chili flakes, and add some almonds. Enjoy!

RECIPE NOTES

1. No notes for this recipe.