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Chocolate Molten Lava Mug Cake

A warm chocolate molten lava sauce with the gooey oozing chocolaty center inside. This Cake is warm, moist and fluffy on the outside.


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Chocolate Molten Lava Mug Cake

Prep Time = 2 minutes
Cook Time = 2 minutes
Total Time = 4 minutes
Category = Dessert
Cuisine = World
Serves = 1
Nutrition Info = 211 calories
Serving Size = 1 serving

RECIPE INGREDIENTS

» For Chocolate Molten Lava Mug Cake //

» For topping //


RECIPE INSTRUCTIONS

» How to Make Chocolate Molten Lava Mug Cake //

  1. Take a microwave safe mug. Add flour, sugar, cocoa powder, baking powder and salt and whisk well until well combined.
  2. Add melted butter, milk, egg and vanilla extract. Whisk well with a fork.
  3. Place the chocolate pieces in the center of the mug.
  4. Cook in microwave for about 1 minutes 30 seconds. If it is not cooked, cook for 30 seconds more.
  5. It should slightly sticky in the centre. Do not overcook, because you want molten chocolate center.
  6. Take out the mug, and let it cool for about 5 minutes. Top with your favorite toppings and enjoy!

RECIPE NOTES

  1. No notes for this recipe.

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