Pull Apart Garlic Parsley Bread [With Video]

Is it okay if I give you just a little warning at the beginning of this post? The warning is that I am mildly excited about this post. Sorry, actually I take ‘mild’ word back and now I say, I am supremely excited...

51 Must Try Valentines Dessert and Drink Ideas For 2019

51 Must Try Valentines Desserts Ideas for 2019 Keep love in your heart. A life without it is like a sunless garden when the flowers are dead. -Oscar Wilde // The clock is ticking...


How to Make Gulkand Pista Kulfi | Rose and Pistachio Kulfi Recipe

How to Make Gulkand Pista Kulfi | Rose and Pistachio Kulfi. This Rose Jam and pistachio flavored frozen dessert have an authentic chewy texture, they are super cute, and they taste SO GOOD. It’s not just the exotic flavorings that makes it taste so yum, it's really...



Cheese and Pesto Swirls – Puff Pastry

These 4-Ingredient Cheese and Pesto Swirls - Puff Pastry are so simple to cook. To make them you just need some puff pastry sheets, basil pesto, garlic powder and mozzarella cheese. I promise that these 4 basic ingredients make these swirls shine, literally. They make...

Beetroot Kebab Recipe

Beetroot Kebab Recipe — These kebabs are packed with goodness, full of yummy flavors, and pan fried. And yes, they are even more delish when paired with this sweet and tang beetroot dip. This gorgeous combo of delicious kebabs with an awesome healthy dip is a great...



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Thinking. Planning. Cooking. Loving! Ya, that's me!

My name is Anupama Paliwal, and I welcome you to My Ginger Garlic Kitchen, an Indian Food Blog, where I share my recipes, food styling and food photography tips, recipe videos and how to's.

Here, you will discover exemplary recipes of Indian food with spices and herbs. I am sure you will like them as much as I do …[READ MORE]

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