Restaurant Style Dal Makhani Recipe | How To Make Punjabi Dal Makhani Recipe Video

Learn to make Restaurant Style Dal Makhani Recipe | How To Make Punjabi Dal Makhani Recipe with the step-by-step video tutorial. Dal makhani aka ‘maa ki dal’ is a side dish which is well known for its silky, melt-in-mouth texture and the classic and aromatic flavors. In simple words, I can say that this is one of the most exotic recipes from the Punjabi cuisine.

Who wouldn’t love a bowl of warm dal makhani topped with cream/ghee. Pair it with some hot naan to make it an ultimate comfort food. read more…

Unique Italian Cooking Techniques

Unique Italian Cooking Techniques

Italian cuisine is simple—but that does not mean it is easy. Fresh, high-quality ingredients meet seasonally adaptable recipes to create the Italian favorites so many of us love. Add in a few cooking techniques unique to Italy and we’re on our way to truly Great Italian Food, even if our home cooking is unlikely to match our favorite Italian restaurant any time soon. read more…

Best Samosa Recipe | Indian Punjabi Samosa Recipe

Learn how to make Best Samosa Recipe | Indian Punjabi Samosa Recipe with a simple and easy video tutorial. Samosa is a flaky savory stuffed pastry.  Samosa is one of the most popular Indian snacks/appetizers which has its worldwide fame and its own huge fanbase. This is the best aloo samosa recipe you’ll ever need to know. read more…

Lapsi Recipe | Sweet Dalia | Cracked Wheat Dessert Recipe

Learn to make Lapsi Recipe | Sweet Dalia | Cracked Wheat Dessert Recipe with a simple recipe video tutorial. Lapsi is a traditional cracked/broken wheat dessert, which is a moist and soft pudding oozing with the richness of the clarified butter/ghee. This wonderful Indian sweet Lapsi is super easy to make, and it is ready in minutes. Plus, no fancy preparation or baking/cooking skills required for making this.

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Tandoori Paneer Tikka Recipe – 4 Ways ( in The Oven, Tawa, Grill)

Learn to make Tandoori Paneer Tikka Recipe – 4 Ways ( in The Oven, Tawa, Grill) with a simple recipe video tutorial. Tandoori Paneer Tikka is the perfect starter/appetizer and even a great dinner for tandoori tikka lovers.

In India, a party without tandoori starters is not a party at all.  Be it a get-together, barbeque, or dinner parties, tandoori dishes are a must.

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10 Genius Space Saving Ideas for Small Kitchens

10 Genius Space Saving Ideas for Small Kitchens

Let’s face it. This is real life and not your favorite cooking show whose kitchens you may fancy. Large kitchens are visually appealing but are harder to maintain as well. Having a smaller kitchen in no way implies that you compromise on style and space. From awesome small microwave ovens to smart sinks and cabinets, there is a lot you can do to efficiently utilize space in your small kitchen. read more…

Rajasthani Dal Baati Churma Recipe | Authentic Dal Bati Churma Recipe Video | दाल बाटी चूरमा |

Detailed Rajasthani Dal Baati Churma Recipe | Authentic Dal Bati Churma Recipe Video (दाल बाटी चूरमा) recipe with step by step video tutorial. Dal Baati Churma is the most popular dish of Rajasthani cuisine. This meal is an esteemed part of every Rajasthani household. This 3 in1 delicacy is a typical Rajasthani treat. A platter of sweet Churma, spicy Dal and Baati, is one such traditional combination.
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Restaurant Style Rajma Masala | Punjabi Rajma Masala Recipe

Learn How To Make Restaurant Style Rajma Masala | Punjabi Rajma Masala Recipe with a quick video tutorial. Rajma Masala is an extremely popular delicacy of Punjabi Cuisine. Just follow the simple directions to relish a hot Restaurant Style Rajma Masala under the coziness of your sweet home. Serve this curry dish with plain rice or with a Chapati/Paratha.

You boil the soaked rajma until cooked through, and then add it to a spicy tomato onion masala mix (bhuna hua masala) made with some aromatic essential spices. Then you let it cook for sometime, and this amalgamation of masala cooked with boiled rajma ultimately brings a nice aroma to the gravy dish.
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Jeera Biscuits | Eggless Roasted Cumin Cookies Recipe

Learn How to make Jeera Biscuits | Eggless Roasted Cumin Cookies Recipe with easy and simple video instructions. These Jeera biscuits aka Eggless Roasted Cumin Cookies are a perfect balance of lightly sweet and mildly salty flavors. They are crispy, crunchy and perfect tea time snack.

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Khatta Meetha Indori Poha Recipe – Beaten Rice Fry Recipe

Learn detailed Khatta Meetha Indori Poha Recipe – Beaten Rice Fry Recipe with simple step by step photos and video tutorial. This wonderfully light, soft, fluffy Poha (flattened rice stir-fry) is very popular in Indore.  Indori Poha is best served as a breakfast dish topped with crunchy, spicy sev on the top. And poha is served with some hot jalebi and this Poha Jalebi combination is just to die for.

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Modak Recipe | Ukadiche Modak Recipe | How To Make Steamed Modak

Learn to make Modak Recipe | Ukadiche Modak Recipe | How To Make Steamed Modak Recipe with a quick video tutorial. Modak is a famous Indian dessert dumpling made with rice flour which is filled with coconut, jaggery, cardamom, cinnamon, and cashew nuts. In other words, these dumplings have the sweet filling inside which contains coconut and jaggery with an outer layer of Rice flour. read more…

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Thinking. Planning. Cooking. Loving! Ya, that's me!


My name is Anupama Paliwal, and I welcome you to My Ginger Garlic Kitchen, an Indian Food Blog, where I share my recipes, food styling and food photography tips, recipe videos and how to's.

Here, you will discover exemplary recipes of Indian food with spices and herbs. I am sure you will like them as much as I do …[READ MORE]

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